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    Ultra-High-Temperature Sterilizer

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    Features
    1. Our ultra-high-temperature sterilizer is able to work continuously for over 16 hours to sterilize still beverages while keeping their original flavor and freshness. In terms of performance, this equipment is on a par with similar European products.
    2. Using indirect steam heating method ensures a proper, stable temperature range in which sterilization is carried out. Again thanks to the indirect steam heating, a temperature control accuracy of ±0.1℃ can be achieved.
    3. Constant pressure control keeps the sterilized liquid materials fresh without contamination.
    4. Real-time monitoring and control of sterilizing temperature by operating staff to achieve desired sterilization effect.

    Quality Guarantee
    The heat exchanger on this sterilizer is given a three-year quality warranty.

    Technical Parameters

    Name Ultra-High-Temperature Sterilizer
    Type TG-UHT-3.0MJ
    Control System PID
    Beverage Types Milk/Juice/beverage/ vegetable protein drinks/cereal beverage
    Capacity 3000L/h
    Processing Flow 5~65℃ --- 70℃ (for homogenization treatment)---90℃ (30S)---140℃ (4S,10S)---30℃
    Steam Pressure ≥ 6.0 bar
    Cooled Water Flow Rate 5t/h ≤ 32℃
    Compressed Air Pressure ≥ 6 bar
    Steam Consumption 105 Kg/h
    Ice Water Flow Rate 3 T/h ≤ 7℃ (used as an alternative to cooled water)
    Electric Power 10.0KW
    Pure Water Flow Rate ≥ 2T/h(used as an alternative to cooled water )
    Dimension 4500mm×1900mm×1880mm

    Related Names
    Milk Pasteurization Equipment | UHT Sterilizer | Fresh Milk Processing Machine

    Inquiry Form
    老湿影院男女啪啪视频
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